Konstantinos Kvasilava Chef | Food Artist | World Flavor Chaser on Instagram: "Caramel Cremeux 🍮🍦⚜️ . Save and use it 👌 . Follow the steps and make this amazing caramel cremeux , be patient and don’t skip the steps . You can use it for fillings , decoration and just spoon eating 😂 . Recipe : 500ml heavy cream 140gr sugar (20 gr to egg yolks and rest for caramel) 6 gr gelatine Pinch of salt 100 gr egg yolks Love . #fypシ #love #chef #reels #kitchen #cheflife #chefst
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Konstantinos Kvasilava Chef | Food Artist | World Flavor Chaser on Instagram: "Caramel Cremeux 🍮🍦⚜️ . Save and use it 👌 . Follow the steps and make this amazing caramel cremeux , be patient and don’t skip the steps . You can use it for fillings , decoration and just spoon eating 😂 . Recipe : 500ml heavy cream 140gr sugar (20 gr to egg yolks and rest for caramel) 6 gr gelatine Pinch of salt 100 gr egg yolks Love . #fypシ #love #chef #reels #kitchen #cheflife #chefst
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